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Ramzan Package with Limited Time Offer. Save upto 15% on Ramzan Package.....
Fotile Induction Hob EIG - 76203
Fotile Induction Hob EIG - 76203
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Fotile Induction Hob EIG - 76203

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Brand: Fotile
Condition: New
SKU: 182148

 
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An induction hob works similarly to an electric hob, but it has coils beneath its surface that induce electrical current to generate heat in the pan or metal object. It uses less power and remains cold until you place a pan on it, meaning it uses less energy than other types of electric hobs.

 Induction hobs generally means the hob has not registered with the cookware or the cookware has been removed from the zone. Ensure your cookware is induction compatible.

Induction cooking allows for fast cooking because the energy transfers directly to the cookware, so little to no heat or energy is lost between the cooking surface and your food. This means you can boil water or sear food quickly.

Residential induction cooking tops instead consist of an electromagnetic coil that creates a magnetic field when supplied with an electric current. When brought into this field, compatible cookware is warmed internally, transferring energy with approximately 85% efficiency.

In a kitchen the hob is a projection, shelf, grate or bench for holding food or utensils at the back or side of a hearth (fireplace) to keep them warm, or an internal chimney-corner.

An induction hob works similarly to an electric hob, but it has coils beneath its surface that induce electrical current to generate heat in the pan or metal object. It uses less power and remains cold until you place a pan on it, meaning it uses less energy than other types of electric hobs. Induction hobs generally means the hob has not registered with the cookware or the cookware has been removed from the zone. Ensure your cookware is induction compatible.Induction cooking allows for fast cooking because the energy transfers directly to the cookware, so little to no heat or energy is lost between the cooking surface and your food. This means you can boil water or sear food quickly.Residential induction cooking tops instead consist of an electromagnetic coil that creates a magnetic field when supplied with an electric current. When brought into this field, compatible cookware is warmed internally, transferring energy with approximately 85% efficiency.In a kitchen the hob is a projection, shelf, grate or bench for holding food or utensils at the back or side of a hearth (fireplace) to keep them warm, or an internal chimney-corner.

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