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Haleeb Desi Ghee 1KG

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Brand: Haleeb
Condition: Fresh
SKU: 119949


 
PKR 2,200 PKR 400 Off
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  • Haleeb makes desi ghee from churning cream from their milk. After it is churned it becomes butter, at this stage, it is simmered and it cooks with the milk solids browning inside it. This process gives it the flavour people love. Once this is done, the strained liquid that remains is the desi ghee.If the ghee melts immediately and turns dark brownish in colour, then it is of pure quality. However,Haleeb Desi Ghee it takes time to melt and turns light yellow in colour, it is best avoided.Haleeb Desi Ghee Using the double boiling method, one can check the purity of ghee. Take a pot over boiling water and melt ghee. Allow it to cool down and refrigerate and if the layers of added oil are clearly solidified. Then your ghee is adulterated .Ghee is a variation of clarified butter that is popular in the culinary traditions of the Middle East and India. It is made from cow milk butter, which is treated with low heat until the water evaporates, leaving behind milk solids. 
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