Having a unique flavor, shangrila tomato ketchup is made using fresh, ripe red tomatoes and natural spices with a unique secret recipe.
Shangrila tomato ketchup has the highest content of pure tomatoes.
That is why shangrila is a healthy dip with a unique flavor and the first choice for people of all ages, especially household females and mothers.
Our unique vat (vacuum processing technology) process seals in the real attributes of tomatoes and spices for longer.
European packing technology ensures products are packed according to hygienic principles without any human touch by autonomous machines.
Shangrila is the first to tomato ketchup in aluminum stand-alone pouch packing.
Shangrila tomato ketchup is prepared from tomato pulp without starch and other unhealthy additives.
Shangrila tomato ketchup not only conforms to various Pakistani standards like the Punjab food authority and other provincial standards but is also recognized by various authorities.
Shangrila tomato ketchup is used to prepare dishes in Chinese restaurants and in the preparation of traditional dishes at home.
Whether it’s fried, grilled, continental or fast food, shangrila ketchup a
Shangrila Ketchup
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