Sufi Chicken Shami Kabab round patty of minced lamb and chicken cooked in a tandoor; often served with a small salad with a yoghurt and mint dressing.It is believed that a toothless Nawab (ruling aristocrat) in subcontinent inspired the creation of Shami Kebabs. As a result of the Nawab's gluttony, the cook was forced to invent toothless delicacies. No teeth were needed to eat these silky smooth and beyond exquisite kebabs round patty of minced lamb and lentils cooked in a tandoor; often served with a small salad with a yoghurt and mint dressing.
Sufi Chicken Shami Kabab,Shami kebab was presented in the South Asia during the Mughal time with the movement of Muslims from Middle East. The Muslims got occupations in the illustrious kitchens and the credit of its development goes to an exceedingly skilled cook of a toothless Nawab of subcontinent.
Subscribe to our new channel to get latest updates